Our Grazing Boards are a fantastic offering for groups of friends that are not looking for a full meal but more of a relaxed informal snack, the boards are built using a selection of Charcuterie & Antipasti.
Canapés are charged at £16.50 Plus VAT per head for a selection of 4 choices allocating 2 of each choice per person totalling 8 pieces per person. 6 Choice £24.75 plus VAT per head. *Minimum of 30 people unless accompanied by another Catering Option. Selected Canapes marked with (s) are supplemented at £1.00 per item (h) Hot Canape (n) Contains nuts
Simply serve yourself on a platter at home. £15.00 per head for a selection of 4 choices, each person receives 2 pieces of each canape, totalling 8 pieces per person. **Minimum of 8 people. (Lower Minimum Number Subject To Availability) Selected Canapes marked with (s) £1.00 supplement per item (n) Contains nuts
A selection of 3 crostinis per person - £9.95 per head - Please choose 3 from the selection below;
· Chicken & Wild Mushroom Mayonnaise with mushroom & Parmesan Crumb
· Smoked Salmon and Crushed Avocado
· Black Olive, Sun-blush tomato and Mozzarella
· Crushed Pea, Mint, Feta & Lemon
· Coronation Chicken with toasted Almonds and Apricots
· Gorgonzola mousse with poached Pear and Candid Walnuts
· Whipped Ricotta with Parma Ham and Roasted Figs
· Brie, Grape, walnut and Celery
· Roasted Cherry Tomatoes, whipped Ricotta, pancetta Crisps and sage
· Bresaola, Pesto, Whipped Ricotta Cheese & Semi Dried Tomatoes
Bowl Food is charged at £25.95 plus VAT per head for a selection of 3 choices, additional options can be added at £8.75 plus VAT per bowl *(S) £1.50 supplement per item (n) Contains Nuts **Minimum of 20 people (Unless accompanied by another food option) Price quoted is for Bowl Food served from a station, should you require food circulated on trays, waiting staff are required and charged at £20 per hour. (Recommendation of 1 member of waiting staff per 20 guests)
Priced at £21.95 per person **Minimum numbers 12 people** Price is based on collection from the Delicatessen in Oxshott. The menu is designed to be reheated in your own home. Supplements in (£)
Priced at £5.50 per desert **Minimum of 10 people, one desert selection for the group
Menus are priced at £85.00 per head. *Selected Dishes carry a supplement marked next to each item in brackets. Please choose 1 starter, 1 main & 1 desert for your entire party. Vegetarians, allergens & special dietary requirements must be notified prior to the event. **Minimum of 8 people
MEAT & GAME
· Surrey Hills Beef & Blue Cheese Tartare, Black Garlic Pickled Onions & Confit Egg Yolk (£4)
· Slow Cooked Belly Pork, Seared Scallop, Roasted Peaches, Cauliflower & Soy & Truffle Jus (£3)
· Gressingham Duck Breast, Confit Leg Bon Bon, Turnips & Blackberries
· Pigeon & Beetroot Tart Fine, Pancetta, Apple & Goats Cheese Mousse
FISH & SEAFOOD
· Hand Dived Scallops, Cauliflower Textures & Golden Raisins (£6)
· Butter Poached Smoked Haddock, Confit Egg Yolk, Baked Potato Velouté
· “Fish Pie”, Butter Roasted Cod, Confit Potato, Brown Shrimp, Gherkins, Capers & Fish Cream
· Tuna Tartar, Soy & Sesame Dressing, Crispy Rice, Avocado, Radish, Wasabi & Caviar (£10)
VEGETARIAN
· Wild Mushroom & Miso Bread Pudding, Mushroom Puree & Truffle
· Warm Thyme Waffles, Glazed Baron Bigod Cheese, Cider Golden Raisins, Pickled Walnut Ketchup, Crispy Leeks
· Salt Baked Celeriac, Remoulade, Cider Braised Apples, Pickled Walnuts, Blue Cheese (n)
RED MEAT & GAME
· 32 Day Aged Surrey Hills Smoked Sirloin of Beef, Beef Cheek & Marmite Waffle, Pickled Mushrooms & Variations of Shallot (£5)
· Slow Cooked Surrey Venison, Venison Pithivier, Shallots, Salsify, Pickled Blackberries & Medeira Jus (£8)
· Surrey Hills Beef Wellington, Mushroom Puree, Dauphinoise Potatoes, Pickled Onions, Green Beans (£10)
· Roasted Lamb Cutlet & Confit Shoulder, Potato Terrine, Whipped Sheep’s Curd, Mint Oil & Confit Tomatoes (£5)
WHITE MEAT & POULTRY
· Pan Roasted Breast of Etherly Farm Chicken, Chicken, Wild Mushroom & Truffle Bread & Butter Pudding, Pearl Barley & Pancetta Fricassee, Chicken Sauce
· Roasted Fillet & Slow Cooked Belly of Pork, Smoked Mash Potato, Pork Bon Bon, Confit Baby Leeks
· Poached & Roasted Ballottine of Guinea Fowl, Confit Leg, Cep Gnocchi, Leeks, Café Au Lait Sauce
FISH & SEAFOOD
· Pan Roast Cod, Curried Mussels, Cauliflower & Onion Bhajis, Spinach & Potato with a Light Masala Fish Cream
· Roasted Monkfish, Sauce Bourguignon, Pancetta, Button Onions, Buttered Mash Potato, Chicken Skin Butter
VEGETARIAN
· Roasted Butternut Squash, Sage Gnocchi, Goats Cheese, Maple Roasted Leeks, Toasted Pumpkin Seeds & Butter Sauce
£17.95 per person - This menu is available to collect from the Delicatessen in Oxshott. Delivery is possible, a delivery charge will apply. The Street Food Menu is designed to simply be reheated and served. We can arrange a Chef to attend your party and cook & serve for you which is charged accordingly. **Minimum 10 people
Our BBQ Package is priced at £37.95 plus VAT per head *(S) supplement per item
Condiments Provided
Dessert & Cheese options available upon request priced accordingly
We will happily bespoke any further menu options for you upon request.
Priced at £24.95 per person - *Minimum Number of 10 people
Served with Rodda’s Clotted Cream & Locally Produced Jam-Packed Strawberry Jam
We will happily bespoke any further menu options for you upon request. Please refer to our catering 'T&Cs' in regards to amendments and cancellations.